Step-by-Step Guide to Prepare Quick hummingbird cake

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hummingbird cake. In a large bowl, combine the oil, eggs, pineapple, bananas and nuts. Add flour mixture, and mix together by hand. Remove from oven and allow to cool on racks.

hummingbird cake Add the eggs, one at a time, beating well after each addition. In a medium bowl, combine the flour, baking soda, cinnamon and salt. Prepare the cake; in a large bowl, stir to combine self-rising flour, sugar, oil, pecans, bananas, pineapple, vanilla, cinnamon, and eggs.

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, hummingbird cake. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

hummingbird cake is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. hummingbird cake is something that I have loved my entire life. They're nice and they look wonderful.

In a large bowl, combine the oil, eggs, pineapple, bananas and nuts. Add flour mixture, and mix together by hand. Remove from oven and allow to cool on racks.

To get started with this particular recipe, we have to first prepare a few components. You can cook hummingbird cake using 19 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make hummingbird cake:

  1. {Make ready 3 cup of all purpose flour.
  2. {Take 2 cup of sugar.
  3. {Get 1 tsp of baking soda.
  4. {Prepare 1 tsp of salt.
  5. {Get 1 tsp of ground cinnamon.
  6. {Get 1 tsp of vanilla extract.
  7. {Take 8 oz of can sliced pineapples, sliced thin.
  8. {Prepare 2 cup of chopped ripe bananas.
  9. {Prepare 8 oz of can sliced pineapples, drain & slice very thin.
  10. {Take 1 cup of chopped pecans.
  11. {Take 1 of cream cheese icing.
  12. {Prepare 1/2 cup of chopped pecans.
  13. {Prepare 1 cup of veg oil.
  14. {Get 3 large of eggs, beaten.
  15. {Make ready 2 cup of chopped ripe bananas.
  16. {Get 8 oz of can sliced pineapples, drained & sliced very thin.
  17. {Prepare 1 cup of chopped pecans.
  18. {Get 1 of cream cheese icing.
  19. {Make ready 1/2 cup of chopped pecans.

For frosting, in a large bowl, beat the shortening, butter, lemon zest and salt until fluffy. In a medium bowl, mix together banana, pineapple, walnuts, and coconut. Add to egg mixture; stir until well combined. Beat together the granulated sugar, oil, coconut flakes, vanilla, eggs, bananas and crushed pineapples in a separate medium bowl.

Steps to make hummingbird cake:

  1. preheat oven at 350°.
  2. in large bowl, combine flour, sugar, baking soda, salt, and ground cinnamon. mix together..
  3. after mixing your dry ingredients together add vanilla extract, veg oil, and beaten eggs. mix together until dry ingredients are moist..
  4. then, add your bananas, sliced pineapple, and chopped pecans. mix together thoroughly. do NOT use beaters..
  5. place mix in an 9 inch round cake pan. I end up using two, but you can use up to 3..
  6. place in the preheated oven for 25-30 mins or until top is golden brown and cake mix is cooked through. you can check by placing toothpick in the center of the cake, the toothpick will come out clean..
  7. once its done take it out of the oven and place somewhere for it to cool..
  8. after giving your cake time to cool. remove each cake from pan one by one placing cream cheese icing evenly on each layer. I make my own cream cheese icing by using 1-8oz box of cream cheese. 2-3 cups of powder sugar, and 1 1/2 teaspoon vanilla extract. mix together with beaters on med speed..
  9. last, you use the 1/2 cup chopped pecans for topping the cake..

Pour the wet ingredients into the dry ingredients and whisk until. Whisk together the dry ingredients: In a large bowl, vigorously whisk together the dry ingredients: flour, baking soda, baking powder, salt, cinnamon, and nutmeg (optional). In a large mixing bowl whisk together the flour, sugar, baking soda, and salt. In a medium mixing bowl whisk together the oil, bananas, pineapple, eggs, vanilla, and pecans. Stir the wet ingredients into the dry ingredients and stir together using a rubber spatula or wooden spoon until combined.

So that's going to wrap this up for this special food hummingbird cake recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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